Product Sheet
Menu Engineering
Menu optimization to maximize profits by highlighting the right dishes.
Price
On request
Detailed description
Menu engineering combines profitability and popularity of each dish to build a menu that naturally pushes customers toward your best products. We identify stars, puzzles, plowhorses and dogs, then deliver a highlighting strategy (design, placement, descriptions).
What you get
- Profitable dish identification
- Popularity analysis
- Stars / dogs matrix
- Highlighting strategy
- Menu design recommendations
Also Discover
Our other products
Restaurant Performance Audit
Comprehensive profitability analysis of your establishment: food cost, margins, selling pr…
Discover →
Costing & Pricing Optimization
Implementation of a costing system and profitable pricing for every dish on your menu.…
Discover →
ISO 22000 Pack — Audit & Certification
Full implementation of a Food Safety Management System (FSMS) compliant with ISO 22000.…
Discover →